This is a snapshot of project information archived on 2 September 2022. Please contact the project team for most recent updates.
The Science of Human Nutrition
Subject: Nutrition
Book Language: English
Audience: 100-level/undergraduate
Created date: November 19, 2019
Updated date: May 18, 2020
License:
- Attribution
Needs:
- Adopters
- Followers
- Ancillaries Contributors
Description:
This textbook serves as an introduction to nutrition for undergraduate students and is the OER textbook for the FSHN 185 The Science of Human Nutrition course at the University of Hawai’i at Mānoa. The book covers basic concepts in human nutrition, key information about essential nutrients, basic nutritional assessment, and nutrition across the lifespan.
Short Description:
This textbook serves as an introduction to nutrition for undergraduate students and is the OER textbook for the FSHN 185 The Science of Human Nutrition course at the University of Hawai’i at Mānoa. The book covers basic concepts in human nutrition, key information about essential nutrients, basic nutritional assessment, and nutrition across the lifespan.